125,00€ / 1kg
 
Discover the sweet history of Nougat, a confectionary delight originally made by the Romans using honey and nuts, which they brought to Gaul. Evolving over time, it found its way to Montélimar, where Olivier de Serres, a French agronomist, replaced the nuts with almonds, giving birth to the modern Nougat we cherish today.
 
Available in 80gr. and 190gr. 
 
Ingredients: almonds, lavender honey, sugar, water, egg whites, glucose, unleavened leaf.
 
Average nutritional values per 100g: Energy value (kJ): 2139, Energy value (kcal): 511, Fat (g): 23, Saturated fatty acids (g): 1.7, Carbohydrates (g): 62, Sugars (g): 58, Proteins (g): 12, Salt (g): 0.05
 
*After Opening: 5-months shelf life.